THE THATCHERS 

MAIN MENU

MON-SAT  

(please see our sunday page for our roast menu)

Menus are subject to change

12-3PM  - 5.30-9PM

  Crispy Potatoes, Roast Garlic Aioli  4.5

SMALL PLATES

Lamb Merguez Sausage, White Bean Cassoulet, Flat Bread   9.5                  

Chicken & Chorizo Paella Croquettes, Tomato & Red pepper Sauce   9.5   

Korean Fried Chicken, Gochujang Sauce, Spring Onion, Sesame Seeds 9

Garlic & Rosemary Baked Camembert, Toasted Baguette  (serves 2)   12.5   

Crispy Chilli Beef, Plum & Hoi Sin Sauce, Sesame Seeds, Asian Salad    9

Garlic Butter and Chorizo King Prawns, Toasted Focaccia   10.5

Szechuan Salt & Pepper Squid, Sweet Chilli Sauce, Asian Salad   9.5

Sizzling King Prawns, Olive Oil, Garlic, Chilli, Rustic Roll   10.5

CHEFS SPECIALS

                                                Chicken Breast Panang Thai Curry   (Spicy)                                                             Bell Peppers, Mange Tout, Baby Sweetcorn, Carrot, Thai Basil, Plain Rice   22.5 gf                          Guernsey Skate     

Brown Shrimp Butter, Braised Leek, Crushed New Potatoes 25  gf

Sea-Bass Fillet

Crispy Pressed Potatoes, Asparagus, Tomato, Shallot & Herb Cream Sauce  24   gf

Natural Smoked Haddock

Mash, Tenderstem Broccoli, Poached Egg, Grain Mustard Sauce  22

Onglet Steak - M/R & Sliced

French Fries, Bloody Mary Tomatoes, Watercress, Peppercorn Sauce   26

 PUB CLASSICS

BBQ Baby Back Ribs, Fries, Macaroni Cheese  (1/2 Rack 17) ( Full Rack  22)   

 Golden Battered Haddock Fillet, Triple Cooked Chips, Lemon, Peas, Tartare  17.5

Homemade Steak & Ale Pie, Mash, Seasonal Vegetables, Rich Gravy    18.5

Lemon Pepper Breaded Whole-Tail Scampi, Triple Cooked Chips, Peas,Tartare  17

Cumberland Sausages, Mash, Onion Gravy, Seasonal Veg, Crispy Skins  17  gf

Double Cheese Burger, Bacon Jam, Burger Sauce, Macaroni Cheese, Fries   18

   Mixed Bean Chilli, Plain Rice, Fried Tortilla, Micro Coriander   16.5   vg

Fresh Spaghetti, Tomato, Peppers & Caper Sauce, Basil (Parmesan optional) 14.5   v

DESSERTS

Basque Style Burnt Cheesecake, Chantilly Cream, Vanilla Poached Rhubarb   8.5   

Snickerbocker Glory, Snickers, Toffee Sauce, Ice-Cream, Salted Peanuts  8.5

Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice-Cream   8.5    gf

Apple & Sultana Strudel, Ice-Cream or Custard         8.5   

Ice-Creams    Vanilla, Raspberry Ripple, Dulche De Leche

2 scoops  4.5     3 scoops  6.5

SANDWICHES & FRIES   

 Change to Triple Cooked Chips 2

Served Lunchtime Mon-Sat   12- 3

Warm Salt Brisket, Gherkin, Mustard Mayonnaise  10.5                                       

Fish Fingers, Shredded Iceberg, Tartare Sauce   9.5

28 day Dry aged Roast Beef, Horseradish Cream, Watercress.  9.5

Crispy Fried Chicken Breast, Lettuce, Sriracha Mayonnaise   10                    

      Roast Garnetts Pork Belly, Sage & Onion Stuffing.  10

KIDS (under 12s only)

Pasta Bolognese    8.5    

Mini Fish & Fries  8.5

Plain Burger, Fries   8.5

Milkshakes - Strawberry, Chocolate, Banana     4.5

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LIQUEUR COFFEE   8.5

Freshly Ground Arabica Coffee Beans, Whipped Cream

IRISH COFFEE - Jamesons

IRISH CREAM - Baileys

CALYPSO - Kahlua

HIGHLAND - Grants

GAELIC - Drambuie/Glayva

FRENCH - Martell Brandy

SEVILLE - Cointreau

FRIARS - Frangelico (Hazelnut Liqueur)

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COCKTAILS

PORNSTAR MARTINI

Absolute Vanilla Vodka, Passion Fruit Puree, Passoa, Prosseco Shot  12

ESPRESSO MARTINI

Absolute Vodka, Kahlua, Cold Brewed Arabica Coffee  10.5

FLAT WHITE MARTINI

Absolute Vodka, Baileys, Cold Brewed Arabica Coffee     10.5

PINA COLADA

Malibu Rum, Coconut Cream, Pineapple Juice  9.5

APEROL SPRITZ

Aperol , Prosecco , Soda    10.5

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